Central America

Central America

At the top of that belt is Central America. Most coffees in this region are harvested from Costa Rica, Guatemala, Honduras, El Salvador, and Nicaragua. Described as having a clean and bright taste with good acidity, coffees from this region are often considered a sort of everyman’s coffee: exceptionally well-balanced and mild to medium in body. Remember that red plastic container of coffee in your fridge? It’s pretty much all from here. That said, there’s plenty of high-grade Central American coffee being served in specialty coffee shops around the country.

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Honduras San Vincente

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Now: $18.95 - $99.95
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Jamaica Blue Mountain Pure High Mountain Coffee

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Costa Rica Chirrpo

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Nicaragua Finca Idealista Yellow Pacamara Natural Nanolot

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Finca Idealista Yellow Pacamara Natural Nanolot - Freshest K Cups in The World, 18 K-Cups

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Now: $72.00