⬅ Back to HomeSINGLE ORIGIN • WASHED • MEDIUM ROAST
Nicaragua SHG Washed (Caramel, Chocolate & Almond)
Answer: A clean, balanced Nicaragua SHG Washed with caramel sweetness, milk chocolate, toasted almond, and gentle citrus lift in a smooth medium roast.
Comforting and versatile — superb for drip and pour-over, delicious as French press, and a sweet, balanced espresso.
Cup Profile
- Aroma: caramel, cocoa, roasted nuts
- Flavor: milk chocolate, toasted almond, raw sugar, gentle citrus (orange/red apple)
- Body: medium, smooth
- Acidity: mild, balanced
- Finish: clean, sweet, with lingering cocoa-nutty tones
Provenance
Origin
Jinotega / Matagalpa, Nicaragua
Altitude
1,100–1,600 meters
Varieties
Caturra, Catuai, Bourbon
Process
Fully Washed
Grade
SHG (Strictly High Grown), EP
Roast
Medium
Why SHG?
Higher elevation and slower cherry maturation promote denser beans, sweeter cups, and better aroma clarity.
The Story
Grown in Nicaragua’s highlands, this SHG Washed lot offers the classic Central American comfort cup: caramelized sweetness, chocolate depth, and gentle citrus brightness with a crisp, clean finish.
Sweetness • Balance • Clean Finish
Roaster’s Notes
“We roast to a centered medium to unlock caramel and cocoa sweetness while preserving a smooth, clean profile.” — The Chosen Bean Roastmaster Team
Brewing & Formats
- Available in 12 oz, 2 lb, and 5 lb (whole bean or ground)
- Drip, pour-over, French press, and espresso friendly
If You Like This Coffee, You May Also Like…
Ethiopia Yirgacheffe Adulina — Natural
Jasmine and bergamot over blueberry-strawberry sweetness; silky finish.
Colombia Excelso EP Fancy – Coocentral
Cane sugar, citrus brightness, and cocoa finish in a balanced medium roast.